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Pasta-Making Classes: Classics of Nonna’s Table – Tagliatelle al Ragù

May 19 @ 6:30 pm - 8:30 pm
$60.00

A hands‑on pasta‑making class where timeless Italian home recipes and regional traditions come to life, guided by Chef Luciano Schipano.

Details

  • Date: May 19
  • Time:
    6:30 pm - 8:30 pm
  • Cost: $60.00

Venue